Skip to main content
Baked Sesame Chicken

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Ready in: 50 minutes

Rating: 3 user(s) have rated this recipe Average rating: 5.0
Views: this recipe has been read 335 times
Posted by: skhan, on 4/2/2008, in category "Baked Meats"
Source: skhan's directory.
skhan says: Chicken is my favorite meat. This baked sesame chicken is definitely a good addition in my favorite baked meat recipes.

Ingredients

  • 2 tablespoons soy sauce
  • 1/4 cup toasted sesame seeds
  • 2 tablespoons all purpose flour
  • 1/4 teaspoon salt
  • 1 pinch black pepper
  • 4 boneless chicken breast halves
  • 2 tablespoons butter, melted

Directions

1. Preheat oven to 400 degrees F (200 degrees C).
2. Place soy sauce in a baking dish. Mix together the sesame seeds, flour, salt and pepper. Dip the chicken pieces in the soy sauce to coat, then dredge in the sesame seed mixture. Arrange in baking dish in a single layer, then drizzle with melted butter.
3. Bake at 400 degrees F (200 degrees C) for approximately 40 minutes, or until chicken is cooked through and tender and juices run clear. Baste with drippings once during cooking time. Garnish with carved vegetables, and serve.

Recipe Notes
You can toast sesame seeds by placing seeds in a baking dish in a heated oven for about 5 to 10 minutes, watch carefully so that seeds do not burn.


Servings

Makes 4 servings.


Would you like to rate this recipe?





Comment posted by yasmeen on Friday, September 05, 2008 9:50 PM

Never tried my chicken with sesame seeds . Looks tasty and easy to prepare.


Have an opinion about this recipe? Leave a comment-

Name -
E-mail - (not to be published)
Comment -
Post Cancel